Udon making at Ayakawa town

For the eleventh consequtive year, I was requested by Ayakawa town to bring some international students for the Udon Making event.
This year, over 20 students from various faculties and nationalities agreed to join.
We visited a park high up in the hills to watch the aeroplanes taking off and landing at Takamatsu Airport.
After which, we adjorned to one of the community halls to cook the udon.
After the udon eating, we were entertained by a Japanese gentleman who sang some songs.

'World Gourmet Cooking' Event at Ayakawa Town

For many years, I have been honored to be requested by Ayakawa Town folks to invite some international students to participate in this event.
This time, I have asked all the students from our Sanuki Program to help out.
We had a fun day cooking, eating, laughing, and enjoying the live music...
The students did an excellent job cooking the delicacies from their home countries...
As in previous occasions, entertainment was provided by a live band...